Spring has arrived at Eric’s, bringing a fresh burst of colour and flavour to our menus.

Inspired by the season’s finest ingredients, our chefs have crafted dishes that celebrate lightness, vibrancy, and renewal—think crisp greens, delicate herbs, and beautifully balanced plates.

Whether you’re joining us for a relaxed lunch or an evening to savour, our spring menu is designed to capture the essence of the season in every bite.