E X C E P T I O N A L D I N I N G
I N T H E H E A R T
O F L I N D L E Y

Established in 2010, Eric’s is defined by seasonal menus, locally sourced ingredients, and quietly confident cooking. Our focus is on letting great produce speak for itself, with thoughtfully prepared dishes that feel refined yet relaxed.

Fresh, vibrant, and full of seasonal flavour - discover spring at Eric’s

SPRING MENUS

  • Western Cape

    Tastes of The Western Cape

    A culinary journey through the vibrant flavours of South Africa’s Western Cape — an evening of flavour, spice, and sunshine on the plate

    Thursday 30th April

  • Slovenia

    Flavours of Slovenia

    From Alps to Adriatic — a tasting night that explores the flavours and regional influences that make Slovenia one of Europe’s most exciting (and overlooked) culinary destinations

    Thursday 7th May

  • PARISIAN PLATE

    The Parisian Plate

    Steak Frites Lunch - savour perfectly cooked steak with crisp frites, complemented by fresh salads and finishing with indulgent French desserts

    Saturday 9th May

  • Bombay Bliss

    Bombay Bliss

    A journey through Mumbai’s vibrant coastal kitchens and spice-laden hearths, where tradition meets quiet indulgence

    Thursday 21st May

  • Event Catering

    EVENT CATERING

    Erics offers exceptional outside catering services for weddings, private dining, and special events.

    Contact the restaurant to discuss your event

  • GIFT CARD

    ERICS GIFT CARDS

    Looking for the perfect gift? Treat your loved ones to an unforgettable dining experience at Erics.

    The Gift of Deliciousness!