S P R I N G
V E G E T A R I A N
& V E G A N
M E N U
Available Tuesday to Saturday lunch and dinner
Sample Menu
(v) Vegetarian (vgn) Vegan (gf) Gluten Free
T O N I B B L E
Warm Grilled Sour Dough for Two (v) | £5
Longley Farm Butter, Smoked Salt
Parmesan Potato Röstis (v) | £7
Umami & Truffle Mayo, Crispy Capers
S T A R T E R S
Seasonal Soup Of The Day (v) | £8
Toasted Sour Dough, Longley Farm Butter
Spring Pea and Leek Croquette (v) | £12
Celeriac Puree, Candied Apple, Mustard Sauce
Whipped Goats Cheese & Roscoff Caramelised Onion Tart (v) | £11
Radicchio, Pickled Radish & Fennel Salad, Blood Orange & Toasted Hazelnut Dressing
Halloumi Spring Roll (v) | £12
Kohlrabi and Blood Orange Salad, Toasted Sourdough, Lemon Olive Oil Dressing
Shallow Fried Brie (v) | £14
Balsamic Roast Sticky Candied Beetroot & Walnut Salad, Avocado, Toasted Pine Nuts
Roast Balsamic Beetroot, Blood Orange & Walnut Salad (v) (vgn) (gf) | £10
Walnut Dressing
M A I N S
Truffled Parmesan & Spring Onion Arancini (v) | £22
Buttered Spring Cabbage, Parsnip Puree
Crispy Potato Cake (v) (vgn) | £22
Charred Baby Leeks and Spinach, Carrot Puree, Parsnip Crisps, Apple Chutney
Warm Salad of Rosemary & Sea Salt Sauté Ratte New Potatoes (v) | £22
Balsamic Roasted Beetroot, Buttered Samphire and Tender Stem Broccoli, Celeriac Puree
Glazed Goats Cheese with Dauphinoise Potato (v) | £22
Pea and Wild Garlic Puree, Roast Red Pepper Tapenade
Butter Roast Gnocchi (v) | £22
Sweet Corn Puree, Black Garlic Butter, Kale, Toasted Pine Nuts, Blue Cheese
Warm Salad of Roast Sweet Potato & Charred Mediterranean Vegetables (v) (vgn) | £22
Avocado Humus & Toasted Pine Nuts
D E S S E R T
Warm Chocolate Fudge Brownie | £9
Honeycomb Ice Cream & Chocolate Sauce
Salted Caramel Cheesecake (gf) | £9
Vanilla Ice Cream, Toffee Sauce
Sticky Toffee Pudding (gf) | £9
Honeycomb Ice Cream
Sticky Toffee Pudding (gf) | £9
Butterscotch Sauce & Vanilla Ice Cream
Crème Brûlée | £9
Cherry Sorbet, Orange & Hazelnut Brittle
Cherry Bakewell Tart | £9
White Chocolate & Cherry Ice Cream
Selection of Three Cheeses | £10
Wafers & Chutney
Selection of 3 Desserts | £25
(excluding cheese)
S I D E S
Triple Cooked Chips | £5
Seasoned Skinny Fries | £5
Truffle & Parmesan Fries | £8
Buttered Mash | £5
Butter Roast Tender Stem Broccoli, Hazelnuts | £6
Beer Battered Onion Rings | £5
Maple Infused Heritage Carrots | £6
Balsamic Roasted Beetroot, with Goats Cheese & Wild Rocket Pesto | £7
Radicchio, Pickled Radishes & Blood Orange Salad, Lemon Dressing | £6
(All sides gf)
Dishes & prices can change depending on seasonal availability of ingredients. Due to the presence of nuts in some of our dishes, we cannot guarantee the absence of nut traces, or other allergens. Please ask for more information if required

