Six Course Tasting Menu
£45
Step into a warm Italian evening with a tasting menu inspired by classic flavours and seasonal simplicity. From fresh tomatoes, burrata, and handmade pasta to delicate seafood and slow-braised osso buco, each course is designed to pair beautifully with crisp, elegant prosecco. Finish with a light, coffee-kissed dessert for a relaxed and indulgent celebration of Italian summer dining
A P E R I T I F
A Chilled Glass of Prosecco on Arrival
M E N U
Mini Crostini
Tomato Confit, Basil, Extra Virgin Olive Oil
Burrata & Heirloom Tomato
Olive Oil, Aged Balsamic, Micro Basil
Handmade Ravioli
Beef Ragù, Ricotta & Spinach, Sage Butter, Grana Padano
Seafood Carpaccio
Lemon, Extra Virgin Olive Oil, Sea Herbs
Osso Buco
Gremolata, Creamy Polenta, Seasonal Vegetables
Tiramisu Panna Cotta
Espresso Cream
Dishes and prices can change depending on seasonal availability of ingredients. Due to the presence of nuts in some of our dishes, we cannot guarantee the absence of nut traces, or other allergens. Please ask for more information if required.

