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Summer in Tuscany - Prosecco & Italian Flavours

Six Course Tasting Menu

£45

Step into a warm Italian evening with a tasting menu inspired by classic flavours and seasonal simplicity. From fresh tomatoes, burrata, and handmade pasta to delicate seafood and slow-braised osso buco, each course is designed to pair beautifully with crisp, elegant prosecco. Finish with a light, coffee-kissed dessert for a relaxed and indulgent celebration of Italian summer dining

A P E R I T I F

A Chilled Glass of Prosecco on Arrival

M E N U

Mini Crostini
Tomato Confit, Basil, Extra Virgin Olive Oil


Burrata & Heirloom Tomato
Olive Oil, Aged Balsamic, Micro Basil


Handmade Ravioli
Beef Ragù, Ricotta & Spinach, Sage Butter, Grana Padano


Seafood Carpaccio
Lemon, Extra Virgin Olive Oil, Sea Herbs


Osso Buco
Gremolata, Creamy Polenta, Seasonal Vegetables


Tiramisu Panna Cotta
Espresso Cream

Dishes and prices can change depending on seasonal availability of ingredients. Due to the presence of nuts in some of our dishes, we cannot guarantee the absence of nut traces, or other allergens. Please ask for more information if required.

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16 July

A Taste Of Summer - Harvest Vegetarian Tasting Night

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25 July

The Garden Brunch