Six Course Tasting Menu

£45

Join us for The Summer Table Tasting Evening, a celebration of sun-ripened produce and seasonal flavours. From vibrant heirloom tomatoes and sweet grilled peaches to tender scallops and perfectly roasted chicken, each course is thoughtfully crafted to showcase the best of summer. Finished with a delicate blueberry and lavender panna cotta, this is an evening of refined, seasonal indulgence.

A P E R I T I F

Seasonal Cocktail or Mocktail on arrival

M E N U

Chilled Cucumber & Mint Gazpacho
Lemon Oil, Micro Herbs

Heirloom Tomato & Burrata Salad
Basil, Olive Oil, Aged Balsamic

Grilled Peach & Burrata Tartlet
Honey Drizzle, Toasted Almonds, Thyme

Seared Scallops
Summer Pea Purée, Crispy Pancetta, Lemon Zest

Butter Roast Chicken Breast With Roasted Summer Vegetable Stack
Zucchini, Red Pepper, Polenta, Basil Pesto

Blueberry & Lavender Panna Cotta
Lemon Shortbread, Fresh Berries

Dishes and prices can change depending on seasonal availability of ingredients. Due to the presence of nuts in some of our dishes, we cannot guarantee the absence of nut traces, or other allergens. Please ask for more information if required.