Brunch
Two Courses £20 | Three Courses £25
Add a Glass of Prosecco £5
Add a Glass of Pink Champagne £8
Celebrate love this Valentine’s Day with a beautifully crafted brunch made for sharing. Enjoy an intimate morning of delicious dishes, sweet treats, and delicate touches designed to delight the senses. Perfect for couples looking to indulge, connect, and make the day truly special.
T O B E G I N
French Toast (v)
Chocolate & Hazelnut Butter, Strawberries
Granola & Greek Yoghurt (v)
Honey & Strawberries
Toasted Sourdough (v)
Butter & Chocolate Spread or Apricot Jam
H O T & C O L D P L A T E S
Eric’s Breakfast
Maple Cured Bacon, Cumberland Sausage, Fried Egg, Hash Brown, Baked Beans, Roast Tomato and Mushrooms, Toasted Sour Dough and Butter
Eric’s Veggie Breakfast (v)
Hot Honey Halloumi Spring Roll, Avocado, Fried Egg, Hash Brown, Baked Beans, Roast Tomato and Mushrooms, Toasted Sour Dough and Butter
Poached Fillet of Salmon
Sauté Potatoes, Spinach, Hollandaise Sauce
New York Classic - Pastrami on Rye
Caramelised Onions, American Mustard, Pickles
Confit Belly Pork
Buttery Mash, Sticky Red Cabbage, Peppercorn Cream
Open Sandwich of Roast Beetroot & Goats Cheese (v)
Caramelised Onions, Pesto, Salad
Char Grilled Steak Sandwich (£5 supplement)
Blue Cheese & Caramelised Onions with Fries
S W E E T P L A T E S
Banana Pancakes
Honey Comb Butter, Maple Syrup, Vanilla Ice Cream
Chocolate Brownie
Toffee Sauce and Honeycomb Ice Cream
Cherry Bakewell Tart
Custard, Vanilla Ice Cream
Sticky Toffee Pudding
Toffee Sauce & Vanilla Ice Cream
Crème Brûlée
Cherry Sorbet
Dishes & prices can change depending on seasonal availability of ingredients. Due to the presence of nuts in some of our dishes, we cannot guarantee the absence of nut traces, or other allergens. Please ask for more information if required.

