B r u n c h

Two courses £20 | Three courses £25

Celebrate Bonfire Night with a cosy and delicious brunch experience. Whether you're starting your day before the fireworks or simply embracing the spirit of the season, our Bonfire Night Brunch is the perfect way to enjoy good food and great company.

A p é r i t i f

Pumpkin Pie Mimosa or Mocktail on arrival

T o B e g i n

Toasted Granary (v)
Butter & Preserve

Organic Honey Nut Granola (v)
Autumn Berries, Greek Yoghurt & Maple Syrup

French Toast (v)
Caramelised Bananas, Chocolate Nut Butter & Maple Syrup

H o t P l a t e s

Eric’s Full English
Cured Maple Streaky Bacon, Cumberland Sausage, Baked Beans, Roast Mushroom and Tomato, Fried Egg, Hash Brown, Toasted Sour Dough and Butter

Eric’s Vegetarian Full English (v)
Honey Halloumi Spring Rolls, Avocado Salsa, Baked Beans, Roast Field Mushroom and Tomato, Fried Hens Egg, Hash Browns, Toasted Granary and Whipped Butter

Smoked Salmon & Crayfish Arancini
Pea Puree & Tartar Sauce

Char Grilled Pork
Creamy Pesto Tagliatelle

Warm Halloumi & Spiced Courgette Quesadilla (v)
Avocado Salsa, Sriracha Mayo & Sun Blushed Tomatoes

Open Steak Sandwich (£5 Supplement)
Caramelised Onions & Crumbled Blue Cheese

S w e e t P l a t e s

Coffee & Walnut Cake
Vanilla Ice Cream

Warm Sticky Toffee Pudding
Butterscotch Sauce, Vanilla Ice Cream

Cherry Bakewell Tart
Crème Anglaise, Vanilla Ice Cream

Chocolate Brownie
Chocolate Sauce, Strawberry Ice Cream

Sticky Carrot Cake
Toffee Sauce & Vanilla Ice Cream

Dishes and prices can change depending on seasonal availability of ingredients. Due to the presence of nuts in some of our dishes, we cannot guarantee the absence of nut traces, or other allergens. Please ask for more information if required.