Vegan and Veggie Menu

Call to book 01484 646416 or
Book online

 

To Start

Eric’s Summer Soup of the Day, Cream Cheese, Chive and Black Pepper Palmier - £6

Shallow Fried Panko Crumbed Brie with Red Pepper and Tomato Pickle - £8

Pea and Leek Risotto, Salsa Verde, Crispy Shallots, Creme Fraiche, Chives and Parmesan - £8

Eric’s Warm Salad of Indian Spiced Potato and Onion Pakora with Crumbled Onion Bhaji, Minted Yoghurt Dressing and Mango Chutney - £9

Pan Fried Halloumi with Salad of Baby Gem, Sun blushed Tomatoes, Olives, French Beans and Caesar Dressing - £9

 

Mains

Eric’s Wild Mushroom, Spinach and Blue Cheese Filo Parcel, Caramelised Onions, Triple Cooked Chips, Buttered French Beans and Peppercorn Sauce - £18

Fricassee of Gnocchi, Summer Peas, Baby Gem, Charred Courgettes, Crumbled Feta Cheese and Romesco Sauce - £16

Eric’s Pan Fried Crushed Beetroot Falafel Cake with Sautéed New Potatoes, Tender Stem Broccoli, Roasted Beetroot and Wild Garlic Mayo - £17

BBQ Braised Mixed Bean and Tomato Spring Roll with Sweet Potato Mash, Pak Choi, Edam Beans, Plum, Sesame and Hoi Sin Glaze - £17

Eric’s Lancashire Cheese Bubble and Squeak Strudel with Pomme Puree, Creamed Leeks, Asparagus and Charred Baby Corn - £17

 

Desserts

Eric’s Chocolate Tart, Cherry Compote, Chocolate Flake Crumb, Freeze Dried Raspberries and Chocolate Sauce - £6

Eric’s Apple and Sultana Strudel, Vanilla Ice Cream, Creme Angles and Caramelised Walnut Crumb - £6

Eric’s Key Lime Pie, Poached Strawberry Compote, Brandy Snap, Raspberry Sorbet - £6

Sticky Toffee Pudding, Butterscotch Sauce and Salted Caramel Ice Cream - £6

Eric’s Cherry Bakewell Tart with Vanilla Sauce and Vanilla Ice Cream - £6

Creme Brûlée, Tuille Basket, Summer Fruits and Meringue, Strawberry Ice Cream - £6

Eric’s Selection of Cheeses, Wafers and Chutney - £6

Eric’s Sharing Plate of Three Desserts Of Your Choice (excluding cheese) - £14

 

Sides - £4 each

Buttered Summer Greens
Saute Parmasan Potatoes
Buttered Summer Vegetables
Crushed Jersey Royals with Spring Onions
Sweet Potato Mash 
Roast Heritage Carrots
Triple Cooked Sea Salt Chips 
Bubble and Squeak Mash 
Ceasar Salad 

Sample menu