Available Wednesday to Saturday evenings, for pick up from Eric's only. Please call to order 01484 646416 (see opening times below).
One Pot meals to heat up at home - £10 each
Eric’s Chicken Tika Masala, Basmati Rice, Lightly Spiced Crispy Cauliflower, Minted Yoghurt, Garlic and Coriander Buttered Naan
Braised Spring Lamb Fricassee with Gnocchi, Wild Garlic Cream, Peas and Asparagus, Sea Salt Roasted Beetroot, Salsa Verde, Garlic and Parsley Baguette
Asian Style Pulled Pork, Wok Fried Asian Greens, Fried Shallots, Roasted Sweet Potato, Soy, Sesame, Ginger and Chilli Glaze, Crispy Crackers
Beef Shin Ragu, Rich Tomato Fondue, Basil Pesto, Pappardelle Pasta, Pecorino Cheese and Toasted Garlic and Parsley Baguette, Spring Salad
Poached Smoked Haddock and Leek Gratin with Buttered Spring Greens and Sautéed New Potatoes
Eric’s Beef Cheek Bourguignon with Buttered Mash, Sticky Braised Red Cabbage and Herby Dumplings
Erics Thai Vegetable Curry with Roasted Squash, Crispy Onions, Steamed Rice and Sriracha Mayo
Moroccan Inspired Tomato, Aubergine, Courgette and Chickpea Tagine, Cous Cous, Crumbled Feta Cheese, Pomegranate Seeds and Toasted Flat Bread
Every Friday From 4pm onwards served every 10 minutes -
Eric’s Beer Battered Hake with Triple Cooked Sea Salt Chips, Mushy Marrow Fat Peas and Tartar
Desserts - £4pp
Sticky Toffee Pudding and Toffee Sauce
Chocolate Brownie and Chocolate Sauce
Erics Bakewell Tart and Creme Anglaise
Yummy Yorkshire Dairy Ice-Cream - £2.50 per pot
Cinema size pot, choose from following flavours:
- Caramel Fudge
To adhere to social distancing, we will not be allowing anybody to enter the restaurant. Pick up will be from a table at the door of the restaurant and we will step 2metres back for you to pick up your food. We will also ask anybody queuing to do so with a 2metre space between them, or you can wait in the car and we will call you when your food is ready.
Please respect that there will be a limit to the number of meals we will cater, to ensure we can give you a quality service and so we will take orders on a first come, first served basis.
To order, call 01484 646416 and we will take payment by card over the phone. Our working hours will be restricted, as follows:
Wednesday to Saturday (for same day collection)
Phone lines 10am-8pm, food pick up 5pm-8pm