August Bank Holiday Brunch - Mon 29th August
Monday August 29th
August Bank Holiday Brunch
Monday 29th August
Two course £18 | Three course £22
11:30am - 2:30pm
To book for our special event, please call 01484 646416 and let us know about any special dietary requirements when making the booking.
Menu
To Start
Buttery Brioche French Toast with Chocolate Hazelnut Spread, Maple Syrup and Banana
Eric’s Nutty Granola, Greek Yoghurt, Fresh Berries and Honey
Toast, Strawberry Preserve and Butter
Mains
Eric’s Full Breakfast - Cumberland Sausage, Streaky Bacon, Roast Field Mushroom and Tomato, Baked Beans, Fried Egg, Toasted Granary and Butter
Eric’s Full Veggie Breakfast - Sweet Corn Fritters, Avocado Salsa, Baked Beans, Roast Field Mushroom and Tomato, Fried Egg, Toasted Granary and Butter
Smoked Salmon on Toasted Granary, Poached Eggs and Hollandaise
Avocado Salsa on Toasted Granary, Poached Eggs and Hollandaise
Eric’s Brat Wurst Sausage Hot Dog with Fried Onions, Ketchup, German Mustard, Fries and Salad
Roast Chicken Salad with Bacon, Sun Blushed Tomatoes and a Poached Egg, Ranch Dressing and Crispy Croutons
Dessert
Ricotta Hotcakes with Honeycomb Butter, Banana, Vanilla Ice Cream and Maple Syrup
Toasted Waffle with Chocolate and Hazelnut Spread, Strawberries, Maple Syrup and Strawberry Ice Cream
Chocolate Brownie, Chocolate Sauce and Salted Caramel Ice Cream
Sticky Toffee Pudding, Vanilla Ice Cream and Toffee Sauce
Lemon Tart, Raspberry Sorbet, Mixed Berry Compote
Sample Menu
A deposit of £10pp will be taken to hold the booking. Deposits can only be refunded if 24-hours notice is given to cancellation. After this time the deposit will unfortunately be non-refundable.