Spring Bank Holiday Steak Night - Sun 24th May
Sunday May 24th
Welcome to the finest of Bolster Moor steaks, matured for Eric’s for 28-days, to give beautifully tender results and superior flavour. Choose your favourite cut and we’ll cook just the way you like it, with your best-loved accompaniments.
Sunday 24th May | 6-9pm
3 courses and a glass of Malbec £40
Choose from ribeye, fillet, rump or sirloin
Book online or call 01484 646416