San Francisco Brunch
Saturday October 15th
San Francisco has a reputation for being one of America’s best food destinations. So it made a great place for Eric to visit on his recent restaurant-hopping trip.
Freshly inspired from his travels, we bring you Eric’s San Fran brunch menu. It’s not-to-be-missed.
Saturday 15th October | 10:30 - 1:30pm
2-courses - £18 | 3-courses - £20
Booking Tel: 01484 646416
MENU
STARTERS
Oatmeal, Milk, Caramelised Apples and Brown Sugar
Balthazar-style Granola, Yoghurt, Fresh Fruit
French Toast with Sticky Peanut and Maple Syrup
MAINS
San Francisco Omelet - Bacon, Avocado, Thyme Roasted Tomatoes and Melted Jack Cheese
Organic Spinach Omelet - Organic Spinach, Mushrooms, Red Onions, Melted Fountains Gold Cheese, Toasted Pumpkin Seeds
Full San Fran - Herbed Organic Sausage, Crispy Bacon, Oven Roast Thyme Tomato, Parsley Mushroom, Spinach, Chipped Baby Potatoes, Poached Egg, Toasted Granary Sour Dough
Full Veggie San Fran - Crushed Avocado, Oven Roast Thyme Tomatoes, Parsley Mushroom, Lemon and Pepper Ricotta, Sweet Corn Fritter, Spinach, Poached Egg and Toasted Granary Sour Dough
Smoked Salmon and Cream Cheese on Sour Dough with or without Bacon, Cilantro Side Salad
Egg Benedict - Poached Egg with Crispy Bacon, Hollandaise Sauce and Spinach
Classic Grilled BLT Sandwich
DESSERTS
Buttermilk Pancakes with Caramelised Bananas, Cinder Toffee Butter and Real Maple Syrup
Baked San Francisco Style Cheesecake, Blueberries and Hershey Biscuits
Warm Waffle, Chocolate Mousse with Sweet Vanilla Berries,White Chocolate and Cherry Ice Cream