Father's Day Sunday lunch
Sunday June 19th
Join us for quality time with the family and enjoy a traditional Father’s Day menu crafted with the best of local produce, in our award-winning restaurant.
Sunday 19th June
12:00-8:00pm
3-courses - £30
MENU
Seasonal Soup, Crème Fraîche & Micro Watercress
Shallow Fried Halloumi, Roast Red Peppers, Artichokes & Olives, Wild Rocket & Salsa Verde
Pan Fried Sea Trout, Pea Puree, Potato Rosti, Caper Mayo
Pressed Chicken Terrine, Quail Egg, Parmesan Mayo, Garlic Croute, Oven Roast Tomato, Baby Gem & Air-Dried Ham
Braised Smoked BBQ Sticky Short Rib, Fennel Salad, Paprika Flavours
King Scallops, Chorizo Beignet, Aioli a Samphire (£5 supplement)
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Roast Bolster Moor Farm Beef, Yorkshire Pudding, Carrot & Swede, Summer Greens, Sea Salt Roasts & Roasting Juices
Pan-Fried Hake, Jersey Royals, Asparagus, Roast Beetroot & Dill Yoghurt Dressing
Char-Grilled Pork Loin Steak, Smoked Black Pudding, Bubble & Squeak Hash Brown, Leafy Cabbage & Peppercorn Sauce
Roast Breast of Chicken, Mushroom Tortellini, Tender Stem Broccoli, Garlic & Parsley Mushrooms, Watercress Pesto
Salad of Sweet Potato, Candied Pine Nuts, Spinach, Goat’s Cheese Bon Bons, Avocado
Char-Grilled Venison Haunch Steak, Dauphinoise, Heritage Carrots, Maple Cured Bacon Jam, Red Wine Jus (£5 supplement)
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Raspberry & Elderflower Creme Brûlée, White Chocolate Shortbread Biscuit
Warm Lemon Sponge, Poppy Seed Crème Anglaise, Candied Lemon
Dark Chocolate Sacher Torte, Blackberry & Meringue Ice Cream, Orange & Hazelnut Praline
Poached Vanilla White Peaches, Bacardi Panna Cotta, Almond Biscotti
Cheese, Wafers, Fig Chutney, Celery & Grapes
Selection of Yummy Yorkshire Ice Creams with Macaroons